Blog Published on 09 / 16 / 2022 Blog Family Fun Day Published on 09 / 16 / 2022 Published on 09 / 16 / 2022
Blog Published on 08 / 08 / 2022 Blog Lexington Back Supporting RBC at Ronald McDonald House Published on 08 / 08 / 2022 Published on 08 / 08 / 2022
News Published on 07 / 01 / 2022 News Rama Social – new food concept with Japanese Flavour and Latin Soul – wins Lexington’s Casual Dining Competition Published on 07 / 01 / 2022 Published on 07 / 01 / 2022
Blog Published on 06 / 07 / 2022 Blog Summer Chef’s Forum Published on 06 / 07 / 2022 Published on 06 / 07 / 2022
News Published on 04 / 13 / 2022 News Lexington Catering offers employment to refugees from Ukraine Published on 04 / 13 / 2022 Published on 04 / 13 / 2022
Blog Published on 03 / 22 / 2022 Blog Back in the kitchen at Refettorio Felix! Published on 03 / 22 / 2022 Published on 03 / 22 / 2022
Blog Published on 03 / 11 / 2022 Blog Healthy, inflation busting dishes and ways to eat more sustainably Published on 03 / 11 / 2022 Published on 03 / 11 / 2022
News Published on 02 / 17 / 2022 News Contract Catering Magazine interview Managing Director, Matt Wood Published on 02 / 17 / 2022 Published on 02 / 17 / 2022
News Published on 02 / 17 / 2022 News BT and Lexington put food at the heart of customer experience Published on 02 / 17 / 2022 Published on 02 / 17 / 2022
Blog Published on 01 / 26 / 2022 Blog How Food Can Transform Workplace Culture Published on 01 / 26 / 2022 Published on 01 / 26 / 2022
Blog Published on 01 / 13 / 2022 Blog We’re Celebrating Veganuary! Published on 01 / 13 / 2022 Published on 01 / 13 / 2022
Blog Published on 01 / 13 / 2022 Blog Vegan TRASHED Coffee Ground Brownies Published on 01 / 13 / 2022 Published on 01 / 13 / 2022
