Blog Published on 08 / 14 / 2026 Blog From Field to Fork: What We Learned at Wildfarmed HQ Published on 08 / 14 / 2026 Published on 08 / 14 / 2026
Blog Published on 07 / 03 / 2026 Blog The Isaan Project crowned winner of Lexington Catering's Casual Dining Competition 2026 Published on 07 / 03 / 2026 Published on 07 / 03 / 2026
News Published on 06 / 04 / 2026 News Lexington: Allergy Awareness Publication Published on 06 / 04 / 2026 Published on 06 / 04 / 2026
News Published on 03 / 17 / 2026 News Lexington Catering promotes Sean Ritson to managing director Published on 03 / 17 / 2026 Published on 03 / 17 / 2026
News Published on 07 / 08 / 2025 News Lexington Catering commits to 100% Wildfarmed Regenerative Flour Published on 07 / 08 / 2025 Published on 07 / 08 / 2025
News Published on 07 / 02 / 2025 News Kana Kana Crowned Winners of Lexington Casual Dining 2025 Published on 07 / 02 / 2025 Published on 07 / 02 / 2025
News Published on 06 / 04 / 2025 News Lexington Wins at the Footprint Awards 2025: Sustainable Health in Hospitality Published on 06 / 04 / 2025 Published on 06 / 04 / 2025
News Published on 05 / 08 / 2025 News Sustainability Innovation: Mindful Kitchen Forum Published on 05 / 08 / 2025 Published on 05 / 08 / 2025
News Published on 04 / 24 / 2025 News Our Charity Partnership with The Natasha Allergy Research Foundation – Allergy Awareness Week 2025 Published on 04 / 24 / 2025 Published on 04 / 24 / 2025
News Published on 04 / 14 / 2025 News Prince’s Journey with Fat Macy’s and Lexington Published on 04 / 14 / 2025 Published on 04 / 14 / 2025
News Published on 04 / 02 / 2025 News Celebrating Success as part of the City of Westminster College Supported Internship Programme Published on 04 / 02 / 2025 Published on 04 / 02 / 2025
News Published on 03 / 21 / 2025 News Lexington Catering partners with Abbey Road Studios Published on 03 / 21 / 2025 Published on 03 / 21 / 2025
