News Published on 07 / 17 / 2023 News Akwaaba wins Lexington Casual Dining Competition 2023 Published on 07 / 17 / 2023 Published on 07 / 17 / 2023
Blog Published on 07 / 17 / 2023 Blog The Secrets to Superior Customer Experience Published on 07 / 17 / 2023 Published on 07 / 17 / 2023
News Published on 07 / 10 / 2023 News Lexington pastry chefs compete in Bake Off: The Professionals 2023 Published on 07 / 10 / 2023 Published on 07 / 10 / 2023
Blog Published on 07 / 07 / 2023 Blog Easy summer Spanish Salmorejo Published on 07 / 07 / 2023 Published on 07 / 07 / 2023
News Published on 06 / 29 / 2023 News Lexington unveil new and improved core values at 2023 Leadership Conference Published on 06 / 29 / 2023 Published on 06 / 29 / 2023
Blog Published on 06 / 21 / 2023 Blog Lexington Returns to Volunteer at Refettorio Felix Published on 06 / 21 / 2023 Published on 06 / 21 / 2023
Blog Published on 06 / 14 / 2023 Blog A global chef community driving a sustainable food future Published on 06 / 14 / 2023 Published on 06 / 14 / 2023
Blog Published on 04 / 28 / 2023 Blog Inspiration visit to Portwood Asparagus Farm Published on 04 / 28 / 2023 Published on 04 / 28 / 2023
Blog Published on 04 / 01 / 2023 Blog Our Green Force champions Transform Local Station Published on 04 / 01 / 2023 Published on 04 / 01 / 2023
News Published on 03 / 27 / 2023 News Lexington Catering awarded for leading CSR initiatives at Contract Catering Awards Published on 03 / 27 / 2023 Published on 03 / 27 / 2023
News Published on 03 / 08 / 2023 News Lexington and Pact Coffee announce exclusive project to promote gender equality Published on 03 / 08 / 2023 Published on 03 / 08 / 2023
Blog Published on 02 / 23 / 2023 Blog Elior UK launches Lifetime of Enrichment Campaign Published on 02 / 23 / 2023 Published on 02 / 23 / 2023